Thursday, September 10, 2015

sardin noxxa


Ikan sardin sekilo buang kepala dan ekor
Tomato puree 1 tin kecil
Minyak masak 1/2cawan
Asam keping
Garam gula
Hp90min..
Nak mkn tumis bawang dan cili boh utk pedas ..buh sardin ni.
Baki frozenkan
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